Grilled Parsnips
Introduce
Chef :
Leah
Grilled Parsnips
"Everything is better grilled"
-Leah Daniels
Cooking instructions
* Step 1
Clean and peel parsnips, slice or quarter lengthwise.
* Step 2
Toss the parsnips in the olive oil, garlic, thyme, salt,and pepper. Let sit 30 minutes.
* Step 3
Prepare grill for medium heat. Grill parsnips until tender, turning frequently. Careful not t burn.
* Step 4
Remove from grill and drizzle melted butter over top, serve hot.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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