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Easy in One Pan Cured Ham Soup Pasta
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Chef :
cookpad.japanEasy in One Pan Cured Ham Soup Pasta
I had some leftover cured ham, so I added it as a topping to my usual soup pasta. It was very tasty.
Ingredient
Food ration :
1 serving
100 grams
Pasta
100 ml
Water
400 ml
Milk
1 dash
Salt
1 tsp
Soup stock granules
1 piece
Butter
1 dash
Parsley
Cooking instructions
* Step 1
Heat the water, milk, soup stock granules and salt.
* Step 2
When it has come to the boil, add the pasta.
* Step 3
After around 2-3 minutes, add the cheese and butter.
* Step 4
Add the vegetables 2-3 minutes before the pasta is done. This time I used sliced onion.
* Step 5
When done, season with black pepper and transfer to a serving dish. Add the ham, cherry tomatoes and finely chopped parsley to finish!
* Step 6
Reduce the amount of dishes you'll need to do by placing your bread on the same dish. It makes it look fancier, too.
Note: if there is a photo you can click to enlarge it
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