Home Dish Aloo kachaloo

Aloo kachaloo

Introduce

Chef :

Hadisa Tabassum

Aloo kachaloo

This is my childhood recipe my Ammi make this always specially for Ramadan's iftari it's very delicious and mouth🤑watering #5pm

Ingredient

Food ration :

2 serving

Cooking time :

10 min
1/2 cup

green chilli

2 spoon

salt

1 bowl

boil potato

Cooking instructions

* Step 1

Take jar grind the all mentioned for chutney grind it
Image step 1 Image step 1

* Step 2

Boil the potato cut the potatoes top of the plate pour the chutney now ready your mouthwatering recipe.
Image step 2 Image step 2 Image step 2

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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