Home Dish Stuff garlic bread

Stuff garlic bread

Introduce

Chef :

Rita Naru

Stuff garlic bread

#swadkasangam #presentation

Ingredient

Food ration :

4 servings

Cooking time :

1-1/2 hours
1 tsp

Yeast

1/2 tsp

Sugar

1 Cup

Maida

to taste

Salt

1 tbsp

Butter

1/2 tsp

asafoetida

1 tsp

Jeera

1tsp

Haldi

Cooking instructions

* Step 1

Take yeast,sugar and lukewarm in bowl mix and keep aside for 15 minutes for fermatation. After 15 minutes put maida, milk powder, chopped garlic and salt make a soft dough keep aside for one hour.
Image step 1

* Step 2

For stuffing take kadai heat oil put heeng, jeera crackle it put ginger-garlic paste, green chilli saute for 2 minutes add onion and capsicum saute for two minutes add salt and other masale mix well. Put boiled potato saute for 3-4 minutes put lemon juice and spread green coriander mix it stuffing is ready.
Image step 2

* Step 3

Take dough and spread dry maida and make big chapati. Put chapati on Grease microwave tawa spread butter on it. Cut into 8 parts.
Image step 3

* Step 4

Put stuffing on each part and fold all the cuttings. Spread butter above it. Cover with cling wrap for half an hour.
Image step 4 Image step 4

* Step 5

After half an hour bake on 180 degree for 20 minutes. Yummy stuff garlic bread is ready to.
Image step 5

Note: if there is a photo you can click to enlarge it

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