Home Dish Veg Quesadilla

Veg Quesadilla

Introduce

Chef :

Flavors by Soumi

Veg Quesadilla

#acc Quesadillas are Mexican dish which is made of tortillas (one kind of flat bread) & meat or vegetables & a generous amount of cheese. Quesadillas are super easy to make,tasty & filling that's why this are so popular all across the globe.Here I'm sharing the vegetarian version of quesadillas which also tastes great & a super quick recipe too.

Ingredient

Food ration :

2 people

Cooking time :

15 minutes
1 tablespoon

diced red pepper

1/4 teaspoon

salt

1/2 teaspoon

butter

1/2 teaspoon

pepper powder

1/2 teaspoon

mayonnaise

Cooking instructions

* Step 1

First in a nonstick pan take very little amount of butter & add red bell pepper & chopped onion & saute. Then add mushrooms & spinach followed my salt & pepper.Once these vegetables are cooked, keep them aside.
Image step 1

* Step 2

Now in a tawa place the roti and heat up both sides a bit. Then transfer the vegetable mixture on half portion of the roti & spread it equally.
Image step 2 Image step 2

* Step 3

Now add shredded cheese over the vegetables & spread mayonnaise on the other half portion of the roti.
Image step 3

* Step 4

Now the roti gold in half & flip it up carefully then press it lightly. After 1 minute remove it from tawa & now it's ready to be served. Now cut it in equal triangle pieces & serve hot.
Image step 4 Image step 4

Note: if there is a photo you can click to enlarge it

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