Easy Butter tarts
Introduce
Chef :
kokomayla
Easy Butter tarts
I've made these with or without raisins. Either way they're good and easy. Thank my love for his photography❤️
Cooking instructions
* Step 1
In bowl cream margarine sugar and corn syrup vanilla and salt. Stir in eggs. Fill shells almost full. Bake at 425 For 15 to 20 minutes. Cool on rack before removing from pan.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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