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Easy Butter tarts

Introduce

Chef :

kokomayla

Easy Butter tarts

I've made these with or without raisins. Either way they're good and easy. Thank my love for his photography❤️

Ingredient

3/4 cup

margarine

1 tsp

vanilla

1/2

salt

1 cup

raisins

24 (3 inch)

tart shells

Cooking instructions

* Step 1

In bowl cream margarine sugar and corn syrup vanilla and salt. Stir in eggs. Fill shells almost full. Bake at 425 For 15 to 20 minutes. Cool on rack before removing from pan.

Note: if there is a photo you can click to enlarge it

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