Cupcake
Ingredient
Food ration :
5 people
Cooking time :
20 minutes
Cooking instructions
* Step 1
Mix sugar and butter together till become white
* Step 2
Add the 3 eggs and the vanilla mix well till become fluffy
* Step 3
Add the flour with the dash of salt, baking powder and milk and mix but don’t over mix it
* Step 4
Heat your oven on 480 Fahrenheit before you start and prepare your cupcakes pan
* Step 5
One scoop mixture in each cup and put it on the oven and check it with toothpicks after 20 minutes Or when it’s golden brown
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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