Home
Ingredient
Cucumber raita (Jain)
Introduce
Chef :
Vaishali Mitul ShethCucumber raita (Jain)
#goldenapron
Hey friends..today due to lack of time sending a simple recipe... cucumber raita...best and healthy..full of calcium and protein..most liked by curd lovers...
Ingredient
Food ration :
2 bowlsCooking time :
15 minutes
1 1/2 bowl
curd
1/2
cucumber chopped
2 spoon
tomato chopped
1 spoon
chopped coriander
1 spoon
chopped mint leaves
1/2 spoon
roasted cumin seeds (powder)
1/2 spoon
sugar
As per taste
Salt
Cooking instructions
* Step 1
Put chopped cucumber, tomato, salt roasted cumin powder, sugar, coriander and mint leaves in a bowl..
* Step 2
Add curd in it and mix it well..
* Step 3
Garnish it with roasted cumin powder...Serve it with cold biryani, pulao or can have it with roti or parathas too..
* Step 4
Tips: you can add onion for regular raita. You can add chopped green chillies or black pepper powder. Don't use sour curd.. you will get best taste in hung curd...
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic