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Ingredient
Tomato Pakoda
Introduce
Ingredient
Food ration :
2-4 servingsCooking time :
10 min.
2
tomato
1 cup
gram flour
1 cup
semolina
1 tsp
turmericpowder
1 tsp
red chilli powder
1 tsp
cumin seeds
as per taste
Salt
as needed
Water
5 tbsp
oil
Cooking instructions
* Step 1
Cut the tomatoes in thin slices and keep aside.Combine all the ingredients in a deep bowl along with little by little water and mix well.Now batter is ready.
* Step 2
Coat the marinated tomatoes slices with batter.And deep fry in hot oil till it turn golden brown and crisp from all the sides. Drain on absorbent paper and serve hot with tomato sauce.
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