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Ingredient
Whosayna’s Chocolate Walnut Tartlets
Introduce
Ingredient
2 cups
All purpose flour
1 tsp
Baking powder
1/2 cup
milk
1 and 1/2 cup
Walnuts (chopped)
1 tsp
Cocoa powder
1 tin
Nestle cream
Cooking instructions
* Step 1
Dough:
Mix flour, salt and baking powder then add milk and mix well now add butter little by little till you get soft pliable dough.
* Step 2
Grease tartlets moulds, roll small thick puris and place them on moulds, press them can remove extra dough from top.
When all done bake in oven on 200°C till creamish brown colour. Cool them and do filling.
* Step 3
Filling:
Melt chocolate on double broiler, when it's melting remove from flame add the rest while it's hot. Do filling of tartlets and set them.
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