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Ingredient
Whosayna’s Mexican Onion Rings
Introduce
Ingredient
As required
Salt
Pinch
Black pepper powder
1 tsp
Paprika
1 tsp
Garlic paste
1/2 cup
All purpose flour
11/2 tsp
Baking powder
As needed
Milk (for making batter)
1
Egg
1 tbsp
Cornflour
1/4 tsp
Cumin powder
Cooking instructions
* Step 1
In a bowl mix flour, baking powder, paprika, little salt, black pepper, cornflour and cumin powder and keep aside. In another bigger bowl put egg and beat well, add flour mixture and pour little milk and beat, add milk till you have thick batter. Pour bread crumbs in a medium sized bowl. Keep oven rack underneath tray, now dip each ring in batter and lay on rack till all done.
Pour oil in a wok and keep on flame. Take each ring and coat bread crumbs and keep in platter.
* Step 2
As oil has heated up deep fry on med flame to golden brown colour
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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