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Ingredient
Cheese Straws
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Cooking instructions
* Step 1
Use some butter to grease a baking pan and preheat the oven to 180c.
* Step 2
Sieve the flour into a bowl and add the butter.
* Step 3
Rub in the butter until it creates breadcrumbs.
* Step 4
Add the cheese then add half of the beaten egg and mix with a knife. Bring the dough together with your hands.
* Step 5
Roll out the dough on a floured surface until its about 1/2 cm thick. Cut out the straws an place on a baking sheet.
* Step 6
Glaze with the rest of the egg. Glaze with milk if not enough egg left.
* Step 7
Put in the oven for 10 minutes until golden brown.
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