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Steak quesadilla
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Cooking instructions
* Step 1
Cut steak into bite sized chunks. On medium high heat pan fry the steak pieces in the chipotle taco sauce. I eye balled it. I used enough so the steak covered in it.
* Step 2
Heat 10-inch skillet over medium heat 1 to 2 minutes.
* Step 3
Place 1 tortilla in skillet. Sprinkle half of the cheese over tortilla. Add the steak onto of the cheese. Sprinkle with a little cheese on top of steak so the 2nd tortilla will stick. Top with second tortilla. Heat about 2 minutes or until bottom is lightly browned.
* Step 4
Turn. Cook other side until lightly browned. Repeat with remaining tortillas and cheese.
* Step 5
Cut quesadillas into wedges. Serve with salsa and sour cream. You can add rice, beans, salsa in side of the quesadilla.
* Step 6
Enjoy.
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