Home Dish Home-Style Mashed Potatoes

Home-Style Mashed Potatoes

Introduce

Chef :

Andrea

Home-Style Mashed Potatoes

A good easy, basic recipe to go with any meat or fish.

Ingredient

Food ration :

4 servings

Cooking time :

40 mins
1 tsp

salt

3 tbsp

milk

700 grams

Red potatoes

2 1/2 tbsp

butter

Cooking instructions

* Step 1

Wash the potatoes well, leaving the skins on.

* Step 2

Place potatoes in a large saucepan. Cover with water and 1 tsp salt.

* Step 3

Cover and bring to the boil.

* Step 4

Reduce heat, cook for 20-30 minutes or under tender.
Image step 4

* Step 5

Drain potatoes well and place in a large bowl

* Step 6

Mash the potatoes manually using a potatoe masher.

* Step 7

Then transfer to a large bowl, add the milk, butter, and pepper and a pinch of salt.

* Step 8

Using an electrical beater, beat on low speed until the potatoes are light and fluffy, add extra milk if too thick.

* Step 9

Check seasoning, and serve pipping hot.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic