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Ingredient
baked potato salad
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Ingredient
Food ration :
6 servingsCooking time :
20 mins
8 medium
potatoes washed peel and sliced
1/2 cup
mayonnaise
1 tbsp
mustard
Cooking instructions
* Step 1
boil the potatoes in salty water until tender,after cooked drain the water
* Step 2
beat the egg yolks with the mayonnaise and the mustard
* Step 3
add the mixture to the potatoes plus the onion and the bell pepper ,mix well
* Step 4
place in a greased oven tray
* Step 5
beat the egg withes until fluffy and double in volume and mix with the cheese season to taste and spread the mixture on top of the potatoes
* Step 6
take to oven at 400Funtil golden brown (about 20Mn)
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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