Home Dish Cake Batter Frosting

Cake Batter Frosting

Introduce

Chef :

Kelly Dassylva

Cake Batter Frosting

Very quick and easy, can be used as frosting (frosting a cake with a cake lol!) or just ate as it is. Cheaper than buying premade frosting. Very nice texture and actually delicious!

Cooking instructions

* Step 1

Mix dry batter and milk together with a an electic mixer until you achieve the desired texture. You can add milk or batter depending on what texture you're looking for.

* Step 2

Keep refrigerated. Enjoy! :)

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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