Zucchini & Cherry Tomatoes Quiche
Ingredient
Food ration :
4 people
Cooking time :
2h
Cooking instructions
* Step 1
Stirfry finely chopped garlic and halved cherry tomatoes in olive oil for 2 minutes. Reserve
* Step 2
Stirfry green onion for 2 minutes. Reserve
* Step 3
Pan-grill zucchini in high heat, 2 mins per side. Reserve
* Step 4
Pre- bake crust at 180 degrees Celsius (~8-10 mins, poke holes in the bottom with a fork before pre-baking)
* Step 5
Whisk 4 eggs, add milk, sour cream, basil leaves, salt pepper, and all the reserved ingredients.
* Step 6
Fill pre-baked crust with mixed ingredients, evenly distributing in crust. Bake at 180C for 50 mins.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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