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Ingredient
Buckeye Pie
Introduce
Ingredient
3 tbsp
butter, melted
1/2 cup
butter, room temp
1 2/3 cup
creamy peanut butter
1 1/4 cup
powdered sugar
1 tsp
Kosher salt
1/2 tsp
pure vanilla extract
1 1/2 cup
chocolate chips
3/4 cup
heavy cream
Cooking instructions
* Step 1
Combine Oreos with melted butter, stir until all crumbs are moistened. Press and shape into pie dish
* Step 2
Combine room temp butter, peanut butter, powdered sugar, salt, and vanilla. Stir until smooth and creamy. Spread mixture over pie crust and place dish in freezer while you make ganache.
* Step 3
Place chocolate chips in a heat proof bowl. In a small sauce pan over medium heat, heat heavy cream until it begins to simmer. Pour over chocolate and let sit 5 minutes before stirring until smooth.
* Step 4
Pour ganache over peanut butter and smooth. Refrigerate until set, about one hour.
* Step 5
Serve!!
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