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Ingredient
Wild Rice Stuffing
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Ingredient
Food ration :
5 servingsCooking time :
45 mins
1 stick
butter
1 cup
chopped onion
2 tsp
poultry seasoning
1 tsp
parsley
1 tsp
sage
1/4 tsp
salt
1/4 tsp
pepper
4 cup
cooked wild rice
1 cup
chicken stock
Cooking instructions
* Step 1
Preheat oven to 350°.
* Step 2
Melt butter in large skillet, add onions and cook 5 minutes.
* Step 3
Mix rice and bread cubes in large bowl and add chicken stock.
* Step 4
Spoon into a 13 x 9 inch baking dish, cover and bake for 30 minutes.
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