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Ingredient
Oopsie rolls from online
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Ingredient
Food ration :
6 servingsCooking time :
40 mins
1/8 tsp
cream of tartar
100 grams
cream cheese I used mascapone
1/4 tsp
salt
Cooking instructions
* Step 1
Line baking tray with greaseproof paper and put the oven on to 150°
* Step 2
Put egg yolks, cheese & salt in a bowl and whisk on low until creamy and smooth
* Step 3
In another bowl whisk egg whites and cream of tartar until stiff like meringue
* Step 4
Carefully fold the whites in dollops into the yolk mix rotating the bowl. I did this in 4 stages.
* Step 5
Put 6 big dollops onto the tray and press down slightly with egg spatula
* Step 6
Put in oven and cook for about 30 minutes until golden brown then cool for few minutes before transferring to wire rack.
* Step 7
Butter the flat sides and make sandwiches
* Step 8
Enjoy...
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