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Vegan Banana Bread With Chocolate Chips
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Chef :
Elle WoodsVegan Banana Bread With Chocolate Chips
I'm always looking for a way to vegan-ize common recipes and this mixture is gold. I was surprised how yummy it turned out in comparison to other mixtures I've tried. It wasn't super dense like my other attempts. I like that it was sweet as well (without being overpowering). ☺️
Ingredient
Food ration :
10 servingsCooking time :
1 hour 15 mins
1 2/3 cup
Whole wheat flour
1 cup
Mashed bananas
1/2 cup
Stevia sweetener
1/4 cup
Water
1 tbsp
Vanilla extract
1 tsp
Baking soda
1/2 tsp
Sea salt
6 tbsp
Apple sauce, natural
1/2 cup
Soy yogurt (or coconut yogurt)
Cooking instructions
* Step 1
Preheat the oven to 350°F. Mix the sugar with the apple sauce and softened coconut oil in one bowl. Make sure the ingredients are mixed well.
* Step 2
Mix the flour, baking soda, and salt in another bowl. Then mix with the ingredients in the other bowl. Make sure to mix them well.
* Step 3
Add the banana, yogurt, water, and chocolate chips. Mix well with the previous ingredients.
* Step 4
Scoop mix into a 9 inch bread tin and bake for 60 minutes. Check to make sure it's not too moist with a poker. If it is bake for a few extra minutes.
* Step 5
Note: if there is a photo you can click to enlarge it
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