Quinoa salad
Introduce
Chef :
Becky
Quinoa salad
A delicious yet simple salad which is ideal as a side for a grilled meat or fish dish. Or, if you are vegetarian, just add a few pieces of tofu and you have a complete meal.
Ingredient
Food ration :
4 servings
Cooking time :
20 mins
Cooking instructions
* Step 1
Cook the quinoa in a saucepan according to the instructions on the packet.
* Step 2
Wash the onions and tomatoes. I'm in Portugal this week and was amazed by all the sizes and colours of the tomatoes in the market - couldn't resist buying one of each kind to try them all. These are just three of them, but any tomato is fine of course
* Step 3
Put the quinoa in a bowl and squeeze the juice of the lime. Mix well.
* Step 5
Chop and add the tomatoes. And finally add some oregano and the spoonful of olive oil. Mix well, taste, add salt and pepper accordingly.
* Step 6
Put into a serving dish and enjoy :-)
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more