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Ingredient
Veg Rajma vada
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Ingredient
1 cup
boiled Rajma
1 cup
besan flour
1 cup
cabbage chopped
1 cup
carrot chopped
1 tsp
red chilli powder
1 tsp
garam masala
to taste
Salt
2 drops
lemon juice
1/2 tsp
black pepper powder
2 tsp
Ginger garlic paste
as needed
Oil for frying
Cooking instructions
* Step 1
Take a bowl add boiled rajma and proper mashed.then add besan, chopped cabbage and carrot and mix it well
* Step 2
Then add red chilli powder, salt, black pepper powder, ginger garlic paste,garam masala and mix it well. Last u added lemon juice and mix.
* Step 3
Prepare smooth mixture and u can add some water not high only as per ur need, we can make balls so mixture is not thin.
* Step 4
Make a medium size balls and fry it.
* Step 5
Balls loos brown it's ready.close the gas and remove it.
* Step 6
And serve hot with sauce.
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