Raw Chocolate Slice
Cooking instructions
* Step 1
Line a standard square 20cmx20cm tin with baking paper and set aside
* Step 2
Add all base ingredients into food processor or blender, process until well combined and sticky.
* Step 3
Transfer to the prepared tin and press to distribute the mixture evenly. Place in fridge to set
* Step 4
For the topping, add all ingredients onto a bowl and mix well. Pour over your slice and set in fridge or freezer.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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