Home Dish Raw Chocolate Slice

Raw Chocolate Slice

Introduce

Chef :

Bronniec

Raw Chocolate Slice

Cooking instructions

* Step 1

Line a standard square 20cmx20cm tin with baking paper and set aside

* Step 2

Add all base ingredients into food processor or blender, process until well combined and sticky.

* Step 3

Transfer to the prepared tin and press to distribute the mixture evenly. Place in fridge to set

* Step 4

For the topping, add all ingredients onto a bowl and mix well. Pour over your slice and set in fridge or freezer.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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5. Prioritize Potassium

6. Eat More Plants

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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