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Ingredient
Chicken Miso Ramen (momofukufor2)
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Ingredient
Food ration :
2 servingsCooking time :
30 mins
4 cup
Chicken broth
2 tbsp
Shiro Miso (white)
1 1/2 cup
Shredded Chicken
1
onion
1 cup
corn
1 tbsp
butter
2 cup
spinach
2
eggs
Cooking instructions
* Step 1
Heat chicken broth and gently stir in miso until it is mixed in.
* Step 2
hardboil the eggs
* Step 3
Add butter to pan, Saute corn until covered
* Step 4
blanch spinach in salted boiling water until just wilted
* Step 5
cook ramen accordingly, add to bowls and cover and mix with above ingredients.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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