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Corn beef and brussels sprouts

Introduce

Chef :

Gary’s Island 😎🌴🌺🤙🏼

Corn beef and brussels sprouts

Friend of mine gave me a whole mess of potatoes and I felt like eating corn beef

Ingredient

Food ration :

6 servings

Cooking time :

1 hr 15 mins
2 tablespoons

whole Coriander

1 tablespoon

Peppercorns

1 tablespoon

mustard seeds

1 teaspoon

Anise Seats

1/4-1 teaspoon

Chili pepper flakes

to taste

Mustard

Cooking instructions

* Step 1

Boil corn beef with seasoning for 50 minutes remove and cut into small pieces. Cut brussels sprouts carrots and potatoes any size you prefer, One at a time in the microwave with water for 10 minutes then cool down in an ice bath. Strain broth removing fat from corn beef. I add more seasoning Then bring back to boil add vegetables and boil for five minutes reduce to simmer add corn beef back into it. Served with Mustard
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* Step 2

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* Step 3

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Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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