Home pepper Smoker Sweet pepper poppers

Smoker Sweet pepper poppers

Introduce

Chef :

Hollie Williams

Smoker Sweet pepper poppers

Ingredient

Food ration :

12 servings

Cooking time :

30 mins
1 block

cream cheese

1 package

salami

Cooking instructions

* Step 1

Let cream cheese soften on the counter top.

* Step 2

Cut the tops off the peppers and take out all the seeds

* Step 3

Mix the shredded cheese and cream cheese in a bowl.

* Step 4

Fill the peppers with the cream cheese mixture and add a piece of salami to the end and secure with a toothpick

* Step 5

Cook on the smoker at 200 for 30 mins or until the pepper is soft.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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