Home Dish Mutton nihari

Mutton nihari

Introduce

Chef :

Ghazala Israr

Mutton nihari

#cpl #elaichi My family favourite dish hy ye Eid ki

Ingredient

Food ration :

3 person

Cooking time :

1 hour 15 mints
250 GM

mutton

1/4 cup

water

2 tbsp

wheat flour

1/4 cup

yogurt

1/4 cup

oil

Cooking instructions

* Step 1

Pan main oil garamkar k oinion light brown hony tak soute karein add mutton 3 sy 4 mint bhon lein add ginger garlic green chili paste 1 mint bhon lein
Image step 1 Image step 1

* Step 2

Ab nahiari masala dal kar 30 second bhon kar yogurt add kar mix kar 1 mint bhon kar 2 cup pani add kar loww flam per cover kar k 1 hour cook karein
Image step 2 Image step 2 Image step 2

* Step 3

Wheat flour ko tawy per 1 mint tak thor clour change hony tak bhon lein 1 houur k bad jub pani 1/2 cup sy bhi thora kam reh jaey to bhuny atty msin 1/4 cup pani DSL kar achy sy mix kar k mutton main add kar k mix kar k 10 mints low flam per cook karein
Image step 3 Image step 3

* Step 4

10 mints k bad gravy thora thick ho jaey or oil nazar any lagy to mutton nihari ready dish out kar k romali roti ya naan k sath serve karein like karein thora lemon juice bhi dal dein
Image step 4 Image step 4

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1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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