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Ingredient
Chicken pasta with green vegetable soup
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Chef :
Indrani ChatterjeeChicken pasta with green vegetable soup
#winter21.Today I have prepared a very tasty pasta chicken soup with lot of green vegetables.
Ingredient
Cooking time :
1hr
100 gm
pasta
200 gm
chicken mince
1 cup
capsicum
1/2 cup
coriander leaves
1 cup
carrot pics
1/2 cup
beans pics
1/2 cup
onion leaves
1 tsp
black pepper
1 tsp
white pepper
1/2 tsp
black salt
1 tsp
salt
2 tsp
corn flour
3 cup
water
4 tsp
oil
2 tsp
lemon juice
2 tsp
garlic
1/4 cup
tomato ketchup
1 tsp
ginger paste
4 tsp
green chilli
1/2 cup
grated cabbage
1
egg
1/2 cup
green peas
1/4 tsp
oregano
Cooking instructions
* Step 1
At first, cut all vegetable in medium size.
* Step 2
Take oil in pan and light fry the chicken mince and then vegetables also.
* Step 3
Then add pasta and saute lightly with them.
* Step 4
Add all the pepper masala,both salt and sugar to taste and mix all of them.
* Step 5
Next, add water in it and start to boil.
* Step 6
Then add tomato ketchup in it and boil with cornflour mix water.
* Step 7
Lasty add greenchilli,lemonjuice,black pepper in it and complete boiling with egg.
* Step 8
Make a smooth green vegetable chicken pasta soup.spread coriander leaves on it.
* Step 9
Serve with toasted garlic coriander butter bread.
Note: if there is a photo you can click to enlarge it
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
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8. Try the Mediterranean Diet
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