Home Dish Lauki chilka pakora with masala muri

Lauki chilka pakora with masala muri

Introduce

Chef :

Indrani Chatterjee

Lauki chilka pakora with masala muri

#ldcraving1 Today i prepared gourd peel pakora and masala puffed rice in lockdown ,as street food.

Ingredient

Food ration :

For4people

Cooking time :

30min
3/4 cup

gram flour

1 tsp

salt

2 tsp

roast nut

1/2 cup

oil

1 bowl

puffed rice

1/2 tsp

turmeric

1/2 Cup

water

Cooking instructions

* Step 1

At first,take gramflour,gourd peel and salt in pot
Image step 1

* Step 2

Mix them with green chilli, chat masala and roast masala
Image step 2

* Step 3

Make a thick mixture with water

* Step 4

Take small portion of the mixture and put in hot oil on the pan
Image step 4

* Step 5

Fry them from both side till golden brown in medium flame

* Step 6

After fring,keep them in plate
Image step 6

* Step 7

Next,take oil in pot with split gram,nuts,mustard seed,black salt,roast and chat masala
Image step 7 Image step 7

* Step 8

Add dry chilli,turmeric in it and saute
Image step 8 Image step 8 Image step 8

* Step 9

Add puffed rice in it and saute well in pan
Image step 9 Image step 9 Image step 9

* Step 10

Serve both of them with sauce in plate
Image step 10 Image step 10 Image step 10

Note: if there is a photo you can click to enlarge it

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