Chhole salad
Ingredient
Food ration :
For one person
Cooking instructions
* Step 1
At first take a bowl of water then the Chole soak into this for 2 hour,
* Step 2
Then take a pan to boil that chhole, now we need 2cup water, half teas spoon Salt, after boiled the Chole keep aside,
* Step 3
Next the all vegetables cut into small pieces as your choice, and now the Chole and the all vegetables mix in a bowl,
* Step 4
Next spread black pepper powder, and black salt and one teas spoon lemon juice,
* Step 5
Now it's ready healthy chole salad,
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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