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Ingredient
White Chocolate Macadamia Sugar Cookies
Introduce
Ingredient
Cooking time :
25 mins
1 1/2 cup
granulated sugar
1 cup
brown sugar, packed
1 1/2 tsp
vanilla
1/2 tsp
baking soda
1 tsp
salt
1 1/2 cup
macadamia nuts, chopped
Cooking instructions
* Step 1
Preheat oven to 350°F.
* Step 2
Cream butter and both sugars until fluffy.
* Step 3
Add vanilla and eggs, one at a time and beat until well incorporated.
* Step 4
Mix in flour, baking soda and salt.
* Step 5
Stir in white chocolate chips and chopped nuts.
* Step 6
Drop by teaspoon full on ungreased cookie sheet about 2 inches apart.
* Step 7
Bake for 10-12 minutes, depending on oven.
* Step 8
Cool for 1 minute before removing from pan.
* Step 9
I use real unsalted butter and a good white chocolate. The real butter adds extra flavor and richness.
* Step 10
This makes 3-4 dozen depending on size you use to make cookies. I use tablespoon.
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