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Ingredient
GarauGarau da miya da ganyen salak da tumatur da kokomba
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M's Treat And ConfectioneryGarauGarau da miya da ganyen salak da tumatur da kokomba
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Ingredient
Food ration :
2 yawan abinchiCooking time :
Awa daya
5
tumatur
1
albasa
5
attaruhu
5
maggi
1/2
rabin kofi mai
1
kokomba
Cooking instructions
* Step 1
A wanke shinkafa,a dora a wuta ayi mata tafasa daya,a kuma wanke ta a mayar wuta har ta karasa dahuwa
* Step 2
A tsince dattin wake,a wanke a dafa har yayi laushi,a tsame shi a ajiye wuri daban
* Step 3
A wanke tumatur,albasa da attaruhu,a ware tumatur guda daya,ragowar tumaturin a hada su da attaruhu da albasa a jajjaga,a dora a wuta,idan ya dahu a soya da mai,idan ya soyu a saka maggi,a tsaida ruwa har miyar ta nuna.
* Step 4
A wanke salak da kokomba da tumatur da ruwan gishiri,a kara wankewa da ruwa,a yanka su duka.
* Step 5
A zuba shinkafaa plate,a saka wake a gefe,a zuba miya akan shinkafar,a zuba salak da tumatur da kokomba.Aci dadi lfy!
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