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Ingredient
Oyester Mushrooms
Introduce
Ingredient
Food ration :
2 servingsCooking time :
15 mins
200 grams
Mushrooms Oyester .
1 teaspoon
chopped garlic
1 tablespoon
butter
to taste
Salt
1 \ 4 teaspoons
blackpepper
2 tablespoons
red wine .
Cooking instructions
* Step 1
Seperate mushroom into pieces from the cluster.
* Step 2
Heat a pan and add butter. Add onion, on medium heat cook 2 minutes. Add Garlic and Mushrooms. Add Blackpepper. Cook 3 minutes. Reduce heat to simmer, add wine and cook for 10 minutes. Check periodically for burning - add a tablespoon of water if needed. Add salt to taste and serve hot when ready to eat
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