Home
Ingredient
Udang Bakar Jimbaran
Introduce
Cooking instructions
* Step 1
Bumbu: blender nanas, bawang putih, bombay, minyak sampai halus.
* Step 2
Panaskan minyak sedikit di wajan, tumis terasi sampai wangi, tuang bumbu blender. Tumis sampai kental dan minyak keluar. Tambahkan saos tomat, tiram, sambal, cairkan dengan air sekitar 5sdm supaya tercampur rata. Koreksi rasa dgn garam gula. Masak sebentar sampai agak kental. Angkat
* Step 3
Potong ujung2 tajam udang, belah 2, bilas sampai beraih, tiriskan
* Step 4
Panaskan grill sampai bnr2 panas. Sambil tunggu panas olesi udang dgn oil, garam, black pepper. Kalo pake udang kecil, ditusuk sate
* Step 5
Olesi bumbu, panggang sisi yg dioles bumbu sebentar. Balik, olesi bumbu dan panggang sebentar. Done
* Step 6
Tips: udang cepat matang jadi panggang tiap sisi sebentar aja
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See moreFood by the same author
Copyright © 2024 Cookcic