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Ingredient
Sweet potato crisps
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Cooking instructions
* Step 1
Slice the sweet potatoes using a potato slicer.
* Step 2
Soak the sweet potatoes in water for atleast 30 minutes. Remove from water, pat dry using a paper towel and set aside
* Step 3
Mix the spices and oil to the sweet potatoes, until well coated
* Step 4
Pre-heat your airfryer at 180 degrees (Celsius) for 2 minutes, reduce temperature to 160 degrees and add the potato slices and cook for 10 minutes
* Step 5
Remove from airfryer and allow to cool completely. Store in air tight container to keep fresh.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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