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Ingredient
Meethi Tikkya
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Chef :
Sajida Perveen 786Meethi Tikkya
#wokCooking.Meethi Tikian is a traditional Pakistan dessert also called konday ki tikiya. It is semolina based sweet dish.
Ingredient
4 cups
Maida
3 tbsp
Semolina
4 tbsp
Ghee
2 cup
Caster sugar
1/2 cup
Milk
1 tsp
Green cardamom powder
1/2 cup
Desiccated coconut
4 tbsp
Almond chopped
4 tbsp
White Til roasted
Cooking instructions
* Step 1
Tamam ingredients ko Maida me mix karein aur achi trah mix kar ke bread crumb kar ke milk dal kar hard dough bana Lein (pani use nahi Karna hai)and covered dough.
* Step 2
Rest dough for 30 minutes. Aur dough ko bel kar round shape me cuttin
* Step 3
Cutting kar Lein. Medium heat garam oil me deep fry karein.aur golden brown ho nay per nikal Lein. Now ready Meethi Tikkya
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