Home Dish Doodh Ka Sharbat

Doodh Ka Sharbat

Introduce

Chef :

Sajida Perveen 786

Doodh Ka Sharbat

#06WEEKSCHALLENGE -1st Oct -7th Oct #6thWeek 1st Recipe

Ingredient

2 litre

Milk

4 glasses

Cold water

Cooking instructions

* Step 1

Boil milk and cool it at room temperature. Take a bowl add milk, sugar and cardamom powder.
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* Step 2

Whisk it until sugar get dissolve then add water and dry fruit in it.
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* Step 3

Serve Chilled. Doodh ka Sharbat is ready.
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Note: if there is a photo you can click to enlarge it

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