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Ingredient
Smoked Jalapeño poppers mushrooms
Introduce
Ingredient
2 cloves
garlic, minced
1 (4 oz)
can diced jalapeños, drained
1 (8 oz)
package cream cheese, softened
3/4 cup
shredded cheddar cheese
1/2 pound
bacon, cooked and chopped
Cooking instructions
* Step 1
Preheat oven to 350ºF. Place a baking rack on a foil lined rimmed baking sheet. Set aside. (or set up grill/ or smoker)
* Step 2
Remove stems from mushrooms
* Step 3
Combine cream cheese, garlic, jalapeños, cheese and cooked bacon.
* Step 4
Spoon cream cheese mixture into mushroom caps. Place on baking rack.
* Step 5
Bake for 15 to 20 minutes.
* Step 6
* Step 7
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