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Ingredient
Dorayaki
Introduce
Ingredient
Food ration :
4 servings
1/3 cup
sugar
2 tsp
honey
2 tsp
Baking powder
3/4 cup
Flour
1 Tbsp
Potato starch
1 tsp
Soy sauce
2 tbsp
Milk
Cooking instructions
* Step 1
Mix egg and sugar in a bowl
* Step 2
Add honey and soy sauce and mix again
* Step 3
Dissolve baking powder in water
* Step 4
Add sifted flour, potato starch and baking powder into egg mixture gradually
* Step 5
Add milk and mix well
* Step 6
Leave the dough for 30minutes or even overnight
* Step 7
Heat frying pan WITHOUT adding dough, wait until pan is HOT so that surface can be browned (use medium-low heat just enough to cover batter)
* Step 8
Pour dough at 10cm above pan surface to make round dorayaki(no oil needed)
* Step 9
Wait until surface bubbles then flip and wait for around 10s
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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