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Ingredient
Oyster Minced Chicken Congee
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Ingredient
2 cups
Cooked Rice
2 cups
Chopped Celery
1 cup
Organic Minced Chiciken
1 cup
Raw Oysters
1 tsp
olive oil
1 tbsp
minced garlic
1 cup
chopped onion
1 tbsp
minced ginger
To taste
Salt and Pepper
6 cups
Water
Cooking instructions
* Step 1
Cook rice with rice cooker and set it aside
* Step 2
Boil a pot of hot water, add oysters and cook for 30 seconds，Set it aside
* Step 3
Add olive oil into a soup pot
* Step 4
Add garlic, ginger and onion into the pot and cook for 5 minutes
* Step 5
Add minced chicken and stir until it‘s cooked
* Step 6
Add cooked rice and water to a boil and simmer uncovered for 30 minutes.
* Step 7
Once the rice has smoothed out and the congee is the texture you'the like, add oysters and celery, bring it to boil again and cook for 5 minutes
* Step 8
Add salt and pepper
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