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Ingredient
Spaghetti Bolognese
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Ingredient
Food ration :
4 servingsCooking time :
15 minutes preparation + 30 minutes cooking time
2 tbsp
cooking oil
400 gr
ground beef
1
onion
1 clove
garlic
1/2
carrot
1/2
celery
1/2 tsp
oregano
1 tbsp
tomatoe paste
1 tsp
parsley
to taste
Salt and pepper
1 tbsp
sugar
Cooking instructions
* Step 1
Heat vegetable oil in a cooking pot. Add garlic and onion, stir it until fragrant
* Step 2
Stir in carrot and celery, let it cooked about 2 minutes
* Step 3
Add basil, oregano, and parsley stir it about 1 minute
* Step 4
Add ground beef, cook until no longer pink (about 5 - 7 minutes)
* Step 5
Stir in tomato paste until combined, and then add crushed tomato / tomato puree), season with black pepper, salt, and sugar. Let it coil until thickened
* Step 6
In other cooking pot, cook spaghetti of your choice. Drain the noodle, place it on a plate, add Bolognese Sauce on the top, and mix it well
* Step 7
Add some grated Parmesan if you like it
* Step 8
If you want to see the video how did I make this recipe, check it on my YouTube channel: https://youtu.be/PkfsNldwnpg
Note: if there is a photo you can click to enlarge it
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