Home Gammon Sweet Chicken, Ham and pineapple bake

Sweet Chicken, Ham and pineapple bake

Introduce

Chef :

Maureen 😀

Sweet Chicken, Ham and pineapple bake

Not quite sweet and sour but a lovely tangy taste #chicken #Universitymeals

Cooking instructions

* Step 1

In a frying pan add the oil heat up and add the onions cook for 1 minute

* Step 2

Add the chicken cut cubed to the pan and the Ginger stir and let cook when the chicken is ready all coloured add the sugar stir and mix in
Image step 2

* Step 3

After frying for another 2 minutes add the BBQ seasonong mix well then the ham, mixed spice and stir and mix cook for 2 minutes
Image step 3

* Step 4

Add the pineapple and juice and the lemon juice fry for a further 2 minutes then add the Balsamic vinegar
Image step 4

* Step 5

Lastly add the tomatoe sauce (ketchup)
Image step 5

* Step 6

Lastly turn the heat down and simmer for 10 minutes. After 10 minutes most of the juice will have cooked in and thickened.
Image step 6

* Step 7

Serve with Sweet potatoes or Rice and Asparagus works well.
Image step 7

Note: if there is a photo you can click to enlarge it

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