Pear walnut coffee cake
Introduce
Chef :
taramisou
Pear walnut coffee cake
For my kiddos’ breakfast because this Mom loves her children very much.
Ingredient
Food ration :
8-12 servings
Cooking instructions
* Step 1
First cut in the cold butter to the flour. Chop walnuts and mix with brown sugar and cinnamon
* Step 2
Add 2/3 of walnut mixture to the flour and butter which should look crumbly
* Step 3
Reserve rest of nut mixture
* Step 4
Cream together apple butter and sugar
* Step 5
Add eggs 1 at a time until well blended.
* Step 6
Slowly add dry ingredients to wet ingredients
* Step 7
Finally add sour cream and make sure everything is incorporated
* Step 8
Next slice the pears and grease the pans
* Step 9
Pour 2/3 the batter in the pan, arrange some pear slices and sprinkle reserve nut mixture
* Step 10
Pour the rest of the batter on top, then the rest of the pears and crumble topping.
* Step 11
Bake on 350 for 50-55 minutes
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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