Masala Tea
Ingredient
Food ration :
4 persons
Cooking time :
10 minutes
Cooking instructions
* Step 1
In a pan take all the spices mentioned for making tea masala powder. Roast on low flame until aromatic.
* Step 2
Cool it and transfer to mixer jar and grind to slightly coarse powder.
* Step 3
Tea Masala powder is ready, transfer to airtight container and store up to a month.
* Step 4
To make masala tea, take water in a pan. Grate ginger and add it to the water along with tea powder, tea masala powder and boil until strong decoration is prepared.
* Step 5
Add milk, sugar and boil the tea. Strain the masala tea and pour into serving cups.
* Step 6
Hot Masala tea is ready to be enjoyed.
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