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Ingredient
Quick mock mayonnaise Hollandaise sauce
Introduce
Chef :
Linda L.Quick mock mayonnaise Hollandaise sauce
#Brunch for #lunch
I craved eggs royale but too lazy to go out.
I saw that hollandaise sauce is prepared using eggs yolk but at the same time I was too afraid of trying it and being disappointed if I failed.
Ingredient
Food ration :
1 servingCooking time :
5- 10 minutes
1 teaspoon
mayonnaise
1/2 teaspoon
dijon or english mustard
1 teaspoon
crème fraiche/sour cream/yogurt
Squeeze
lemon juice
1 tablespoon
butter
Pinch
saffron
Pinch
salt
Cooking instructions
* Step 1
Mix mayonnaise, mustard, salt, paprika, squeeze of lemon juice, crème fresh (or yogurt or sour cream) in a bowl.
* Step 2
Melt one tablespoon of butter with a pinch of saffron in the microwave.
* Step 3
Add melted butter to mayo mixture. If the sauce is cold and you want it a bit runny and warm microwave for 10 seconds. Enjoy!
Note: if there is a photo you can click to enlarge it
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