Instant Kesar milk peda 😋😋

Name: How to cook Instant Kesar milk peda 😋😋 - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 20 peda 😋
Cuisine: Us

Introduce

Chef :

Jyoti Prakash Assudani

Instant Kesar milk peda 😋😋

#Holi2022 #Holispecial #sweet Holi special sweet quick and easy recipe made with milk powder, milkmaid and kesar yummy and tasty recipe 😋

Ingredient

Food ration :

20 peda 😋

Cooking time :

20-25 minutes

1 tsp

+ 1 tsp ghee / clarified butter

1 tin

/ 397 gm condensed milk / milkmaid

1.5 cups

cardamom powder / Elaichi powder

badam, cashew nuts, pistachios / any dry fruit of choice

Cooking instructions

* Step 1

Firstly, in a thick bottomed pan or a nonstick pan heat ghee. further add condensed milk and milk powder. mix well keeping the flame on low. also mix and mash breaking the lumps of milk powder if present. alternatively, sieve the milk powder before adding.

* Step 2

Mix continuously, till the milkmaid melts completely. further keep stirring keeping the flame on low till the mixture thickens. now add saffron milk and mix well keeping the flame on low. the mixture thickens and starts to separate from the pan.

* Step 3

Further add cardamom powder and ghee to enhance the flavour. mix well turning off the stove. spread the dough to cool slightly, so it will be easy to prepare pedas. now scoop a tbsp of dough and prepare a ball. prepare a smooth and crack free ball by greasing ghee to hands.

* Step 4

And place badam, cashew nuts, pistachios or any dry fruit at the centre and press gently. finally, instant kesar milk peda is ready to serve or refrigerate in a air tight container to store for a week.