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Ingredient
Vegan Spanakopita
Introduce
Ingredient
Food ration :
manyCooking time :
40 mins
1 block
silken tofu
1 tbsp
minced garlic
3 tbsp
nutritional yeast
to taste
Salt and pepper
Cooking instructions
* Step 1
Add all ingredients together in a bowl and mix well, tofu will break up
* Step 2
Take 2 sheets of phyllo and brush each with butter
* Step 3
Put the sheets on top of each other and then divide this double sheet into four strips
* Step 4
Add a heaped tbsp of the mixture to the end of the strip
* Step 5
Fold it into a triangle, criss crossing until you have a samoosa shape
* Step 6
Brush with more butter and put on a baking sheet
* Step 7
Put in a preheated oven (160deg) for 20mins or until golden and crispy
* Step 8
Serve with chutney!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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