Chocolate dessert
Ingredient
Food ration :
2-3 people
Cooking time :
20-25 minutes
Cooking instructions
* Step 1
In a pan add milk, cocoa powder, maida and sugar and let it become thick on low flame
* Step 2
On medium flame add vanilla eseence and butter and mix well
* Step 3
Switch off the flame and let the chocolate sauce get cool. In a tray keep the biscuits dipped in the milk and spread chocolate sauce over it to make layer
* Step 4
Garnish as per your wish and serve your dessert
* Step 5
Garnish it with grated chocolate as well and keep it fridge for 7-8 hours
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more