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Ingredient
Masala cheese omelette ππππ
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Chef :
Jyoti Prakash AssudaniMasala cheese omelette ππππ
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Ingredient
Food ration :
1 peopleCooking time :
5-7 minutes
2
eggs
1 tbsp
onions finely chopped
1 tbsp
coriander leaves chopped
as per taste
Salt
1 pinch
turmeric powder
As per taste
Chilli flakes
1/2 tsp
mix herbs/oregano
1 tbsp
oil/butter
Cooking instructions
* Step 1
Chop onion, capsicum, Chilli, coriander leaves, tomatoes and cheese ππ§
* Step 2
Mix together with salt and turmeric powder, Chilli flakes, oregano
* Step 3
Break the eggs into the bowl and check for shells
* Step 4
Beat the eggs until frothy
* Step 5
Add oil to a pan and heat it on a medium flame do not let the pan turn very hot it will brown the omelette without cooking well
* Step 6
Pour the egg mixture allowed to cook Kundan set on the the medium flame.
* Step 7
Banda base frims up, flip to the other side and cook until done. Sprinkles crushed pepper for chilli powder, grated cheese if you like.
* Step 8
Serve egg omelette hot with rice roti or bread.
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